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BISTROBAR
THE LOCAL
ANCHEBAR
MENÙTECA
THE LIKE
KITCHEN
THE OSTERIBAR
TASTEGALLERY
OSTERANTE
SAPORERIA
OLTREBAR
KITCHEN
to be
whatever you want
to be or not to be?
(was the sea around born first
or the lands of the island,
the scents of marine wonders
or the essences of herbs and myrtles?)
to be
question and answer, research and discovery.
both, fresh and very hot,
light and succulent,
natural and tantalizing, simple and delicious,
all and a little.
pleasure
A break when the sun colors
fragrant dishes of nature,
first courses, multigolosity, sweets, ecstasy of the senses.
A moment between games on the pitch or jumps in the waves with light energies of vanity,
as empty of excesses how full of good.
An evening of everything, a lot, freely
intriguing tastes, exquisite Sardinia,
sips of pure joy.
Tasting, savor, little great satisfactions, experience intensely, to smile,
feel the holiday,
forget what is not here,
beyond the sea, this sea, nothing else like that
to live
(all of us also for the rest of the world)